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每周二与酒店高参相约酒店高层任命，不见不散！酒店高参投稿邮箱：hotel@hoteln.cn，任命讯息加编辑微信号：18126469848 可申请加入酒店高参传讯联盟。  北京瑞吉酒店任命酒店总经理 奥利弗先生 北京瑞吉酒店正式宣布任命Oliver Achatz (奥利弗)先生为酒店总经理。奥利弗先生来自德国，于2003年在德国沃尔夫斯堡丽思卡尔顿酒店开启了他在丽思卡尔顿品牌的职业之旅。他曾就职于上海波特曼丽思卡尔顿酒店，雅加达丽思卡尔顿酒店， 北京金融街丽思卡尔顿酒店等，他的职业生涯遍布德国、印度尼西亚和中国，20年的酒店运营经验，经历多样的文化碰撞，积累了宝贵的工作经验，同时也使他具备卓越的运营能力和敏锐的市场观察力并深谙奢华品牌精髓。在加入北京瑞吉酒店之前，奥利弗先生担任哈尔滨富力丽思卡尔顿酒店总经理，出色完成哈尔滨富力丽思卡尔顿酒店开业筹备工作，并带领团队为宾客创造了诸多精彩难忘的体验，也对中国市场和中国文化有了更深的了解。在过去的履职中，奥利弗先生发挥了卓越的领导力，并在诸多项目中创造了不凡的业绩。他表示：“瑞吉品牌拥有独特的魅力，能够和优秀的阿斯特主人一起工作，我感到非常荣幸。北京是一座有着浓厚历史文化底蕴的城市，北京瑞吉酒店作为亚洲首间瑞吉品牌酒店拥有卓越的文化传统，独特的地理位置赋予酒店与众不同的格调，全新诠释了瑞吉的经典奢华理念。”此次履新，奥利弗先生将凭借其丰富的奢华酒店经验及对酒店市场的敏锐洞察，积极迎接新的机遇与挑战，延续瑞吉百年传承，恪尽主人之礼，致力于为名流雅士们创造精致优雅的美好回忆，进一步推进北京瑞吉酒店的创新和发展。The St. Regis Beijing is pleased to announce that Mr. Oliver Achatz has been appointed as General Manager.Mr. Achatz, hailing from Germany, began his career with the Ritz-Carlton brand in 2003 at the Ritz-Carlton Hotel in Wolfsburg, Germany. He has worked at various Ritz-Carlton hotels throughout his career, including the Ritz-Carlton Shanghai Pudong, Ritz-Carlton Jakarta, and Ritz-Carlton Financial Street in Beijing. With over 20 years of experience in hotel operations across Germany, Indonesia, and China, Mr. Achatz has accumulated valuable work experience and possesses exceptional operational and market observation skills, as well as a deep understanding of luxury brand essence.Prior to joining the St. Regis Beijing, Mr. Achatz served as the General Manager of the Ritz-Carlton Harbin. Under his leadership, the Ritz-Carlton Harbin successfully completed the hotel's opening preparations and created numerous remarkable experiences for its guests. Mr. Achatz has displayed excellent leadership skills in his past roles and has achieved extraordinary results in various projects. He stated, “The St. Regis brand has a unique charm and I am honoured to work with outstanding Astor Hosts. Beijing is a city with a rich historical and cultural heritage. As the first St. Regis hotel in Asia, the St. Regis Beijing has outstanding cultural traditions and a unique geographical location that give the hotel a distinct style, reinterpreting St. Regis’s classic luxury concept.”With his wealth of experience in luxury hotels and keen insight into the hotel market, Mr. Achatz will actively embrace new opportunities and challenges in his new role, continuing the St. Regis’ century-long tradition and upholding the principles of master hospitality. He is committed to creating exquisite and elegant memories for luminaries and promoting innovation and development at the St. Regis Beijing. 三亚海棠湾阳光壹酒店任命酒店总经理 朱银境先生 三亚海棠湾阳光壹酒店（以下简称“三亚1酒店”）近期正式宣布，任命朱银境先生为酒店总经理，全面负责酒店运营管理工作。 对于新的职位，朱银境先生表示：“我非常荣幸能够担任三亚海棠湾阳光壹酒店的总经理一职。壹酒店品牌始终坚持的绿色环保和可持续发展的经营理念，与我个人对于酒店行业的发展方向高度契合。在过去的20年中，我有幸亲历了奢华酒店行业的发展与变革，但我深知，奢华不应该以牺牲自然为代价，而应出于对环境的呵护及尊重和对未来的责任所创造出的珍贵体验。壹酒店所倡导的‘回归自然’的生活方式，正是对现代人追求健康、和谐、平衡生活的最好诠释。我期待与团队一同努力，将这一理念深入人心，使三亚1酒店成为推动行业向更加绿色、可持续方向发展的典范，成为能够向国内乃至亚太地区持续输出影响的变革平台。” 朱银境先生拥有近20年的酒店运营管理经验，曾就职于香格里拉、柏悦、艾迪逊、W等奢华酒店品牌。他不仅拥有深厚的专业背景和卓越的领导能力，对于酒店品牌的服务理念更是有着独到的见解。朱银境先生所展现出的敏捷思维和创新能力、丰富的统筹协调能力以及扎实的企业战略规划能力，使得其在企业凝聚力建设、 市场拓展、品牌塑造及日常服务品质管控等多个方面带领团队履创佳绩，并获得业主和管理公司的高度认可。 曾于三亚工作了近五年的朱银境先生一直负责酒店的市场和销售工作，并连续超额完成多项任务，他见证了三亚以及海南作为旅游目的地的发展和变迁。此次回归，他将凭借其丰富的管理经验，带给三亚1酒店更多创新理念，引领酒店实现更高的飞跃。 三亚1酒店拥有304间面积达62至1,300平方米的客房、套房及别墅。八家独具风格的餐饮场所，秉承“从农场到餐桌”的健康理念；别具一格的“可持续发展”鸡尾酒和户外露天酒吧天空吧；标志性户外天际恒温泳池；尊崇自然的英国水疗品牌Bamford以及携手悦碧施Natura Bissé推出全新护理项目；酒店茂密的园林和多样化的休闲设施等，定能为宾客们呈献出丰富纷呈的闲适体验，伴其开启一场美妙的自然热带之旅。 1 Hotel Haitang Bay, Sanya announced the appointment of Paul Zhu as General Manager who will be responsible for the hotel’s overall operations and management. Commenting on his new position, Paul said, “I am honored to join the team at 1 Hotel Haitang Bay, Sanya as General Manager. The sustainable philosophy of 1 Hotels is a perfect fit with my personal vision for the hotel industry. Over the past two decades, I have personally witnessed the transformation of the luxury hotel industry. I believe that luxury should not be achieved at the expense of nature, but rather, it should be a precious experience created with care and respect for the environment, as well as a sense of responsibility for the future. 1 Hotels is committed to bringing travelers closer to nature, catering to the needs of today’s discerning clientele who seek a healthy, harmonious, and balanced life. I look forward to working with my team to celebrate eco-friendliness with a wider audience and help establish 1 Hotel Haitang Bay, Sanya as a model for driving the industry in a greener, more sustainable direction and a platform that drives transformation both in the country and across the Asia Pacific.” Having dedicated over 20 years to the hospitality industry, Paul’s luxury hotel work experience runs the gamut from Shangri-La, Park Hyatt, and Edition to W Hotels, and more, which contributed to his profound expertise, excellent leadership, and unique insight into hotel service concepts. His quick wit and innovative abilities, coupled with strong coordination skills and corporate strategic planning competencies, have enabled him to build highly engaged teams and achieve continuous success in increasing market share, expanding brand awareness, and maintaining high quality service. His proven abilities and track record are positively recognized and appreciated by owners and management companies alike. With his extensive management expertise, Paul will bring innovative ideas with him to 1 Hotel Haitang Bay, Sanya and lead the hotel to further achievements and accolades. 1 Hotel Haitang Bay, Sanya features 304 guest rooms, suites, and villas ranging from 62 to 1,300 square meters. With eight distinctive dining venues including an open-air Sky Bar, the hotel offers farm-to-table cuisine and unique sustainable cocktails. An iconic outdoor heated Sky Pool, the Bamford Wellness Spa which recently launched brand-new treatments designed with Natura Bissé, lushly landscaped gardens, and a range of recreational facilities will provide guests with rich and varied leisure experiences and help them make the most of their stay and enjoy the tropical climate. 
杭州西溪喜来登度假大酒店任命酒店总经理 陈佳女士 近日，万豪国际集团正式宣布陈佳女士出任杭州西溪喜来登度假大酒店总经理，全面负责酒店各方面事务的运营及管理工作。 作为一名才华横溢、专注奉献的酒店人，陈佳女士拥有长达20余年的酒店业工作经验。她的职业生涯始于2000年的凯悦酒店集团，在餐饮部积累了丰富的专业知识后，于上海君悦、香港君悦、澳门君悦和崇明凯悦等知名酒店一路晋升并担任领导职务。2019年，陈佳女士作为东区餐饮营运市场总监加入万豪国际集团。由于出色的表现，她在2020年迅速晋升为东区和杭州区域营运总监，成功管理了区域内13个城市的70多家高端品牌酒店的运营。 陈佳女士非凡的职业生涯离不开她坚定不移地致力于实现卓越运营，保持品牌标准，推动杰出的酒店业绩，并贯彻执行全球、亚太地区和大中华区的一系列举措。尤其是她在疫情挑战期间表现出了堪称楷模的领导力，确保了她管辖下的酒店持续顺利、安全地运营。凭借丰富的知识和经验，我们相信她的到来将成为酒店的巨大财富，并将激励她的新团队实现非凡的里程碑。 Marriott International recently announced the appointment of Cathy Chen as the General Manager of Sheraton Grand Hangzhou Wetland Park Resort, in charge of overall hotel operations and management. Cathy is a highly accomplished and dedicated hotelier with a remarkable career spanning over two decades in the hospitality industry. Her journey commenced in 2000 with Hyatt International, where she cultivated her expertise in the Food & Beverage function and ascended to leadership roles at esteemed properties such as Grand Hyatt Shanghai, Grand Hyatt Hongkong, Grand Hyatt Macau, and Hyatt Regency Chongming. In 2019, Cathy joined Marriott International as the Market Director for Food & Beverage operations in East China. Recognized for her exceptional performance, she was swiftly promoted to the role of Area Director of Operations for East China & Hangzhou in 2020, overseeing the successful operation of more than 70 premium brand hotels across 13 cities. Cathy's impressive career has been marked by her unwavering commitment to achieving operational excellence, maintaining brand standards, driving exceptional hotel performance, and executing a wide array of global, APAC, and Greater China initiatives. Notably, she exhibited exemplary leadership during the challenging period of the pandemic, ensuring that hotels under her purview continued to operate seamlessly and safely. Given her wealth of knowledge and experience, we are confident that Cathy will be a tremendous asset to our hotel and will inspire her new team to achieve remarkable milestones. 上海万达瑞华酒店任命酒店市场销售总监 李轶琳女士 近日，上海万达瑞华酒店宣布任命李轶琳女士出任上海万达瑞华酒店市场销售总监一职，履新后，李轶琳女士将全面负责酒店市场销售部的统筹管理与战略发展工作。 李轶琳女士拥有近20余年的酒店工作经验，先后就职于万豪、洲际、凯悦等多个国际知名酒店品牌，稳步积累了丰富的酒店市场销售经验以及卓越的领导管理才能。履新前，任职于凯悦旗下品牌酒店担任市场销售总监一职。她具备敏锐的酒店市场洞察力和准确的判断力，善于创新市场和销售思路，为酒店产品提供有力的市场定位依据，通过提升酒店市场占有率，营销创新和协作资源整合，实现酒店的经营目标。同时，她具备独到的行业见解、创新思维及卓越的领导力，相信凭借其丰富的酒店管理经验以及灵活的市场战略部署，她将带领上海万达瑞华酒店市场销售团队更好的迎接机遇与挑战，取得更加突出的市场业绩。 在工作之余，李轶琳女士热爱运动，崇尚健康的生活方式，慢跑也已经成为生活中的习惯，她以乐观积极的生活态度，迎接生活中的各种挑战和变化。 李轶琳说：“十分高兴加入上海万达瑞华酒店，在未来的日子里，我将带领市场销售团队共同努力，不断探索与创新，为酒店创造佳绩。” 同时，上海万达瑞华酒店相信李轶琳女士能够以饱满的热情和专业的精神，充分发挥其领导力，带领酒店市场销售部取得更加优秀卓越的成绩，再攀高峰。 
黄彦豪先生近日，上海静安瑞吉酒店正式任命黄彦豪先生（Henry Ng）担任酒店运营总监一职，全面负责酒店运营部门管理工作。他将带领酒店运营团队致力于为名流雅士和全球旅行者打造卓越非凡的旅居体验。 黄彦豪先生来自于马来西亚，在餐饮领域有着丰富的工作经历，他于2009年在迪拜卓美亚帆船酒店开启了他的逐梦之旅，并在2013年加入上海浦东丽思卡尔顿酒店担任侍酒师，2014年至2018年连续获得中国酒单大赛3杯奖，并于2016年担任中餐厅营运经理带领团队在2017年和2018年荣膺上海米其林指南一星餐厅，随后于2019年加入南京丽思卡尔顿酒店担任餐饮副总监一职，全面参与筹备开业工作。黄彦豪先生凭借着对当地餐饮的敏锐感知，与厨师团队密切协作，以其全新的活力和创新的领导思维，带领南京丽思卡尔顿酒店餐饮团队打造出优质的餐饮服务场所。此次履新前，Henry于南京丽思卡尔顿酒店担任餐饮总监。 在过去的14年里，黄彦豪先生在不同市场的奢华品牌酒店历练晋升，对餐饮充满热情并获得了强大的行业知识认证。此次晋升任命将赋予他更多使命，相信凭借深厚的从业经历和卓越的领导力，将带领酒店团队一起创造更加璀璨的成绩。 上海静安瑞吉酒店耸立于喧嚣繁忙的商业和文化中心，俯瞰静安区最令人向往的繁华地带，是宾客探索魅力上海的理想下榻之地。 Henry Ng has been officially appointed as the new Director of Operations at the St. Regis Shanghai Jingan. He will be responsible for overseeing the management of the hotel's operation departments. With his leadership, the hotel aims to continue to provide exceptional and extraordinary experiences for high-profile guests and sophisticated travelers. Mr. Ng, originally from Malaysia, has extensive experience in the food and beverage industry. He began his journey in 2009 at the Burj Al Arab in Dubai and joined The Ritz-Carlton Pudong, Shanghai in 2013 as a sommelier. From 2014 to 2018, he won three awards at the China Wine List Awards and served as the Chinese restaurant operations manager, leading the team to be awarded one Michelin star in both 2017 and 2018 in the Shanghai Michelin Guide. In 2019, he joined The Ritz-Carlton Nanjing as the Assistant Director of Food and Beverage, actively participating in the pre-opening preparations. With his keen perception of local cuisine and close collaboration with the culinary team, Mr. Ng led the food and beverage team to create high-quality dining experiences at The Ritz-Carlton Nanjing, showcasing his fresh energy and innovative leadership mindset. Prior to this new role, Mr. Ng was the Director of Food & Beverage in The Ritz-Carlton Nanjing. Over the past 14 years, Mr. Ng has gained extensive experience and industry knowledge in luxury brand hotels across different markets. This appointment will empower him with greater responsibilities, and his profound professional experience and outstanding leadership will position the hotel as destination in the region. The St. Regis Shanghai Jingan, located in the bustling commercial and cultural center, overlooks the most desirable area of Jing'an District. It is an ideal place for guests to explore the charm of Shanghai. 
西安高新JW万豪酒店任命酒店房务总监 杨晓艳女士 西安高新JW万豪酒店正式任命杨晓艳女士（Ms. Sharon Yang）为酒店房务总监，将全面负责酒店房务部的日常运营与管理工作。 杨晓艳女士毕业于深圳大学，主修国际贸易。拥有16年的酒店工作经验，曾先后任职于万豪国际集团旗下喜来登，威斯汀，JW万豪等多个品牌任管理职位，具备出色的团队领导力、决策力和沟通能力。 作为一个热爱酒店行业的酒店人，杨晓艳女士带领团队一起全情投入工作。她经常说“细节决定成败”。她在工作中善于倾听来自客户的声音，与酒店服务团队为客人提供更细节更贴心的服务。我们相信他的专业知识和热情将带领她的新团队取得巨大成功。 JW Marriott Hotel Xi’an Southwest officially appointed Ms. Sharon Yang as the Director of Rooms, who will be fully responsible for the daily operation and management. Ms. Yang graduated from Shenzhen University, majoring in international Economics and trade. With years of hotel experience, she has held management positions in Westin, Sheraton, JW Marriott and many other brands under Marriott International. She has excellent team leadership, decision-making and communication skills. As a hotelier who loves the hotel industry, Ms. Yang leads the team to devote themselves to the work. "The devil is in the details," she often says. she is good at listening to the voice of customers in his work, and provides more detailed and intimate services with the hotel service team. We are confident that his expertise and enthusiasm will lead her new team to great success. 
周宏飞先生上海淳大万丽酒店宣布Edward Zhou周宏飞先生出任酒店餐饮部总监，全面负责上海淳大万丽酒店的餐饮运营管理工作，包括万丽轩中餐厅、万丽咖啡厅、丽膳屋、上海吧、大堂吧以及宴会服务，致力于保证食品质量，为宾客提供高标准服务。 拥有超过20年酒店从业经验的周宏飞先生，此次履新前，就任于复星集团旗下的高迪餐饮服务有限公司。之前，他曾服务于万豪、洲际、凯悦等多家国际连锁酒店品牌，积累了丰富的专业知识及管理经验。 他满怀着激情与动力时刻迎接全新的挑战，周宏飞先生表示：“非常高兴加入上海淳大万丽酒店，期待与这里所有的领航员们密切协作，为宾客精心打造量身定制的体验。” 凭借其对于餐饮市场的敏锐度和独特见解，周宏飞先生将为上海淳大万丽酒店注入新鲜活力并开启酒店餐饮服务的全新篇章。 
上海静安瑞吉酒店任命酒店行政副总厨 尹瑞轲先生近日，上海静安瑞吉酒店正式任命尹瑞轲（Enrico De Martino）先生为酒店行政副总厨，将协助行政总厨全面负责酒店餐饮厨房团队的日常管理及出品运营工作。 Enrico先生来自热情洋溢的意大利，以他精湛的厨艺带来高品质地道菜肴，带领食客领略经典意式风情，给予他们无与伦比的用餐体验。在将近20年的时间里，Enrico 周游了中国、意大利、法国、瑞士、土耳其和越南等多个国家，并在当地的米其林星级餐厅任职学习，其中包括意大利隶属立鼎世成员酒店的卡普里宫卓美亚酒店的米其林一星餐厅Il Riccio，瑞士采尔马特Le Petit凯尔文宫殿酒店米其林一星餐厅Capri等。 厨师这份职业满足了他环游世界的梦想。期间，他曾受到多为明星主厨的培训，养成了一丝不苟的烹饪态度和井井有条的烹饪习惯。Enrico始终对学习各类纷繁复杂的食谱充满热情，并紧跟当下最新趋势，利用现代烹饪技术与卓越的创造力，致力于将意式食材和配方融合进菜单，诠释全新意式风味。虽然在Enrico的职业生涯里曾获得多项殊荣，但于他而言，为食客们提供超乎预期的美味佳肴才是对他和团队的最佳褒奖。 上海静安瑞吉酒店耸立于喧嚣繁忙的商业和文化中心，俯瞰静安区最令人向往的繁华地带，是宾客探索魅力上海的理想下榻之地。这座极具现代气息的酒店距离众多引人入胜的当地景点均仅有数十分钟路程之遥，包括静安寺、豫园、人民广场及外滩等。 加入上海静安瑞吉酒店之前，他曾在上海素凯泰酒店担任意大利餐厅主厨。凭借对餐饮市场的敏锐洞察力和专业的服务精神，他将带领酒店厨师团队为名流雅士匠心臻呈优雅精致的美食之旅。 Mr. Enrico De Martino has been appointed as the Executive Sous Chef of The St. Regis Shanghai Jing’ an. He will assist the executive chef in overseeing the daily management and production operations of the hotel's culinary team. With his exceptional culinary skills, Mr. De Martino, hailing from Italy, brings high-quality heritage with authentic cuisine to delight guests and provide them with an unparalleled dining experience. Over the course of nearly 20 years, he has traveled to and worked in various countries including China, Italy, France, Switzerland, Turkey, and Vietnam, learning from Michelin-starred restaurants in each location. These include Il Riccio, a Michelin-starred restaurant at the Capri Palace Jumeirah in Italy, and Capri, a Michelin-starred restaurant at the Le Petit Palais in Zermatt, Switzerland. The culinary profession has allowed him to fulfill his dream of traveling the world. During his career, he has received training from renowned celebrity chefs, cultivating a meticulous cooking attitude fortified through disciplined cooking techniques and styles. Regardless of the chef he has trained under or the restaurant, he has worked at, Mr. De Martino has always been passionate about learning diverse and complex recipes, staying up-to-date with the latest trends, and using modern cooking techniques and exceptional creativity to blend Italian ingredients and flavors into his menus. While he has received numerous accolades throughout his career, he believes that providing guests with unexpectedly delicious cuisine is the ultimate reward for him and his team. The St. Regis Shanghai Jing’an is located in the bustling commercial and cultural center, overlooking the most desired attractions of the Jing'an area, making it an ideal destination for guests to explore the charm of vibrant Shanghai. This modern hotel is only a few minutes away from many interesting local marvels, which include, Jing'an Temple, Yu Garden, People's Square, and the Bund. Before joining the St. Regis Shanghai Jing’an, he worked as a head chef at the Sukhothai Shanghai. With his keen insights into the catering market and professional service spirit, he will lead the hotel's culinary team to elegantly create an exquisite culinary journey for luminaries. 
王小军先生近日，锦和集团旗下奢华度假酒店宁海安岚正式任命王小军先生（Mr. Weber Wang）为酒店行政总厨。王小军先生将全面负责酒店餐饮出品、厨房的日常运营及管理工作。拥有厨房逾27年精湛厨艺及丰富管理经验的王小军先生，曾服务于多家奢华国际品牌酒店，其中包括希尔顿、香格里拉、泛太平洋、温德姆集团旗下酒店及美国、智利等国家海外工作经历。此次履新前，王小军先生就职于湖州安吉银润锦江城堡酒店行政总厨 。 王小军先生深谙食材本真的味道，根据宁海独特地理位置、自然坏境、人文情怀，结合宁波大海和湖泊中丰饶的物产资源，积极与当地居民就本地食材特色进行探讨，致力于研发菜品内在传承精髓及现代时尚元素相融合的独特菜品，令食客们感受“寄情山水，致敬自然”的味蕾体验。王小军先生擅长淮扬菜、粤菜和杭帮菜等多种菜系，并在川菜领域有创新探索，其海外工作经验使他对西餐保有融合理解！他出色的烹饪技巧和专注态度赢得了多项奖项和业界认可，在淮扬菜大师邀请赛中荣获特优奖，并被授予“淮扬菜大师”的称号。多次受邀参与北京电视台美食栏目录制以及中央电视台《回家吃饭》、《厨王争霸》等节目。 王小军先生将带领宁海安岚酒店厨师团队，以匠心厨艺及不断探索美食与本地特色的融合创新，为宾客们带来难忘的用餐旅程。 Mr. Weber Wang has recently been appointed as the Executive Chef of THE CHEDI Ninghai, a prestigious establishment under the Golden Union Group. With an impressive culinary career spanning over 27 years, Chef Weber Wang brings a wealth of expertise and extensive management experience to his new role. As the Executive Chef, he will be responsible for overseeing all culinary and daily kitchen operations at the hotel. Chef Wang's culinary journey includes serving at renowned luxury international hotels such as the Tonglu Conrad Hotel, Zhongshan Shangri-La Hotel, China World Hotel in Beijing, Pan Pacific Suzhou, Howard Johnson By Wyndham Bayan Plaza Qidong, as well as gaining valuable international experience in the United States and Chile. Prior to joining THE CHEDI Ninghai, he held the esteemed position of Executive Chef at Yin Run Jin Jiang Castle Hotel. Chef Wang is widely recognized for his unwavering dedication to authentic flavors and his remarkable ability to seamlessly blend tradition with modern elements. He possesses a deep understanding of various cuisines, with a particular expertise in Huaiyang and Cantonese styles. Additionally, he has explored innovative approaches in Sichuan cuisine, showcasing his versatility and creativity in the kitchen. His international experience further enriches his culinary skills, providing a global perspective that enhances his culinary creations. With Chef Wang at the helm, we have full confidence that he will lead the culinary team at THE CHEDI Ninghai to create exceptional dining experiences for our esteemed guests. His commitment to craftsmanship, combined with his utilization of local ingredients and flavors, will undoubtedly result in memorable and enjoyable dining experiences for all who visit our establishment. 
宁波文化广场朗豪酒店任命中餐行政总厨 钟华君先生 近日，宁波文化广场朗豪酒店正式任命钟华君先生担任中餐行政总厨一职，管理酒店中餐厅明阁厨房团队，把控烹饪质量，研发创新菜肴。 钟华君来自广东湛江，从厨20余载。他曾任职于多家国际酒店连锁品牌，国际化的工作与餐饮环境，开拓了他的视野，并提升了烹饪技能。钟大厨曾跟随香港师傅学习了很多传统经典粤菜，练就扎实基本功。从业以来，他精心打磨每一道菜品，力求做到正宗完美。近年来，钟华君潜心研究传统经典粤菜，在传统上突破创新，将东方美学融入菜品呈现。在加入宁波文化广场朗豪酒店之前，他在湛江民大喜来登酒店担任中餐行政总厨。 宁波文化广场朗豪酒店明阁中餐厅蝉联六年上榜《黑珍珠餐厅指南》荣获一钻餐厅殊荣。秉承香港同名食府的优良传统，以不朽创意崭新演绎粤式经典珍馐佳肴和地道特色美馔，配以酒窖珍藏的世界佳酿，为追求卓越品味的人士缔造无与伦比的餐飨体验。 此次履新，钟华君大厨将凭借他丰富的履历，独到的美食见解，与明阁厨师团队一起为八方来客呈现难忘的味蕾体验。
本期得票第一名高管将会获得一次“高参对话”专辑权益
投票查看结果，截至2023年9月19日 12:00
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发表于 2023-9-12 18:51:37
